Nov 14, 2008

Gluten free holiday options

Christmas is right around the corner.
I know that it's another month, but there is so much happening in the next month, that I know that it's going to burn by faster than rocket fuel.
Floating Gold Iceberg and Janamade have 2 markets to be ready for next week.
(FGI actually has 4 if you can believe it, they are at one right now)
But for me, 2 is plenty right now. Maybe next year I can do 4 in one go. We'll see!
And then after that, it's December and I know that I have a HUGE list of things to do before Christmas actually rolls around.

Yesterday I finally got productive and finished all of the smaller necklace components that I was working on, as well as all of the posts for my new pearl earrings.
So I am feeling better about where I am sitting for Out of Hand.
Today I am going into the office, and tonight I am going to work on posts for the Lace earrings and the bigger necklace components.

So it's rolling along.

This link is for Moms.
Moms at holidays who are amazing and make us gluten free food so we can enjoy our traditional meals with everyone else.
At Thanksgiving, my mom even stuffed the turkey with gluten free stuffing!
The Gluten Free Girl writes incredible posts about food.
You can't feel sorry for yourself when you read her blog because she is SO ENTHUSIASTIC about everything she writes about.
So please click on the link above and take a look at what she's offering for holiday meals.
Or her whole blog too, that's cool.

3 comments:

Banana-head Pancake said...

I'm so excited for thanksgiving - I'm all over the internet lately looking for good recipes!

Heather said...

Gluten free stuffing is SO good. I (and by "I" I mean my mom) just use Glutino bread and it works awesome.
Ps. Celimix has the best pizza crust mix. I have been making pizza like a crazy person. MMM.

Totally going to check out your booth at Out of Hand!

Jana May said...

Gluten Free Pantry does an amazing "french bread & pizza dough" mix that is really good too.
Also makes super fast and easy (and totally delicious) cinnamon buns too.

Look forward to seeing you at Out of Hand!

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